Session One | Hand-Rolled Bagels
Date and time is TBD
|crumb.
Go behind the scenes at crumb. and discover the craft behind our hand-rolled bagels. Shape, boil, and bake your own while enjoying coffee, seasonal tastings, and great conversation.
Time & Location
Date and time is TBD
crumb., 515 4th St Ste A, Sioux City, IA 51101, USA
About the event
What You'll Experience
Spend an evening exploring the craft behind one of our favorite things to make.
We'll walk through the bagel-making process from start to finish, sharing the techniques, decisions, and lessons we've learned along the way. You'll step into the kitchen, shape your own bagels, boil and bake them, and leave with a deeper appreciation for what goes into every bagel we make at crumb.
Whether you're an experienced home baker or you've never worked with yeast before, this Session is designed to be approachable, conversational, and hands-on.
During this Session
Welcome coffee and tasting of seasonal crumb. favorites
Tickets
Session Admission
Includes coffee, seasonal tastings, all workshop materials, fresh bagels to take home, dough for your next bake, and an evening of learning together. Limited to 8 guests.
$75.00
+$1.88 ticket service fee
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